Welcome to the service portal - Hotel TeleDom & Conference Center

AUDIOVISUAL EQUIPMENT

Data projector, laptop, microphone

Coffee break Basic

Coffee, tea, sugar, bottled honey, milk, water

Coffee break Classic

Coffee, tea, sugar, bottled honey, milk, water, savoury pastries 2pcs, sweet pastries 2pcs

Coffee break Exclusive

Coffee, tea, sugar, packed honey, milk, water, savoury pastry 2 pcs, sweet pastry 2 pcs, linzer cake 2 pcs, lard pastry 2 pcs

Homemade apple cider

100g; 2pcs/person

Ham canapés

17g, 3 pcs/person

Canapés raw

16g, 3 pcs/person

Coconut balls

60g; 2pcs/person

Lunch during the conference, training

Choice of meals from a menu prepared on a weekly basis. The menu will be updated regularly every Monday morning. It will be a plated lunch in the TeleDom restaurant. You will have a choice of a soup menu and a main course menu.

Caprese sandwich bread

80g; 2pcs/person

Prosciutto sandwich

70g; 2pcs/person

Salami sandwich bread

75g; 2pcs/person

Cheese bread sandwich

60g; 2pcs/person

Walnut sandwich bread

65g; 2pcs/person

Fruit bowl

Biscuit roll

40g; 2pcs/person

Reception - UPJŠ

Prosecco Mini chicken schnitzel Mini pork schnitzel Boiled buttered potatoes Bryndza dumplings, sour cream, chives, roasted onions, bacon Non-alcoholic beverages—lightly carbonated and fully carbonated water—5 bottles, 2 liters each Pitcher with lemon Pilsner beer – 20 bottles Coffee Greek salad, tomatoes, cucumber, red bell pepper, red onion, black olives, olive oil, feta cheese, fresh herbs

Apple strudel

60g; 2pcs/person

Strudel poppy - cherry

60g; 2pcs/person

Chicken broth

root vegetables, floss, parsley

Tomato bruschetta - 2 pieces

Vegan menu

Vegan starter, soup, main dish and dessert

Veggie soup

Parsley cream with croutons

Pork tenderloin

with bacon, mushroom sauce, rice/baked potato

Pork tenderloin

with bacon, mushroom sauce

Pork Tenderloin

sous vide, potato gratin, truffle demi-glace, potato straws, pecorino

Pork tenderloin sous - vide

roasted potato with duck fat, roasted carrots, demiglace, onion mince, young pea salsa

Sous vide pork tenderloin

roasted potato with duck fat, roasted carrots, demi-glace, onion crumble, young pea salsa

Pork roulade/natural sauce

Montenegrin schnitzel

mashed potatoes, garnish

Child's portion - Farmer's chicken breast

Sous-vide chicken breast, parsnip puree (vegan milk) grilled celery on honey, wild fruit gel, meat jus with truffle, fresh herbs

Children's portion - Veggie

Tempeh parsnip puree (vegan milk) grilled celery on honey, forest fruit gel, meat jus with truffle, fresh herbs

Kids' - Chicken Cutlet

baked potatoes

Kids' Menu - Chicken Cutlet

Chicken cutlet, roasted potatoes

Farmer's Cutlet

1/2 baked potato and 1/2 baked sweet potato

Gluten Free - chicken breast, pork tenderloin

sous vide, roasted potato with duck fat, roasted carrots, demiglace, onion mince, young pea salsa

Grilled Chicken Breasts

1/2 baked potatoes, 1/2 rice, demi-glace

Grilled ermine, lettuce, cranberries

Grilled Salmon

with roasted garlic, English vegetables sautéed in butter, roasted potatoes, butter sauce

Duck legs

simmered red cabbage, lokša, onion crumble, gravy

Chicken cutlet

plain, baked potatoes

Chicken steak

with grilled vegetables (mushrooms, red onions, carrots)

Chicken roulade/natural sauce

Chicken roll

stuffed with ham and cheese/Demiglace

Grilled chicken cutlets

1/2 portion of french fries and 1/2 portion of rice

Grilled chicken cutlets

1/2 portion of french fries and 1/2 portion of rice

Chicken Breasts, Plain Pork - Kids' Meal

rice/roasted baby potatoes, vegetable garnish, and mushroom gravy

Diana's Chicken Breasts

rice/roasted potatoes, vegetable side dish

Chicken breast, pork tenderloin sous-vide

baked potato with duck fat, roasted carrots, demiglace, onion mince

Chicken breasts, sous-vide pork tenderloin

rice, demi-glace, roasted potato, young pea salsa

Chicken Breasts, Plain Pork

rice/roasted baby potatoes, vegetable garnish, and mushroom gravy

Chicken breast, pork on natural- Gluten Free

rice, vegetable garnish (without potatoes) Gluten FREE

Spinach Ravioli

Ravioli stuffed with ricotta and baby spinach, butter sauce, Grana Padano cheese, sun-dried tomatoes, parsley

Old Bohemian Kulajda Soup

Veggie

Tempeh parsnip puree (vegan milk) grilled celery on honey, forest fruit gel, meat jus with truffle, fresh herbs

Fried pork schnitzel

Fried chicken schnitzel

Vegetable curry

With coconut milk, rice

Coleslaw

Stewed rice

Gratinated potatoes

Baked potatoes

Mashed potatoes

Children's portion - daily menu

Adult - daily menu

Lunch - daily menu

This is a lunch based on the daily menu

Lunch - Children's Camp

Today's Special from the Cafeteria

Lunch - Lipovce Children's Camp

Chicken sauté with vegetables, pasta, 1 serving of fried chicken strips, French fries, ketchup/tartar sauce

Lunch - Széchenyi István Catholic School

This offer applies to the following menu: Soup: Cabbage soup with sausage Main course: 1. Mashed potatoes with a fried egg or meatloaf 2. Kung Pao chicken with steamed rice 3. Pork cutlets, cucumber salad with sour cream, mashed potatoes 4. Cluj-style cabbage with sour cream

Lunch - Zemplén Tourist

Main course selection based on the weekly menu: soup, main course, dessert

Dinner - daily menu

It is a choice of food according to the daily menu

Cucumber Salad

Cucumber Salad to Go with Schnitzel

Dobos cut

Homemade Apple Pie

Strawberry and cream dessert

Dessert

Summer Dessert

Macron Tower

Honey Cake

Fruit bowl

including pretzels, crackers, and smoked and unsmoked cheeses

Strudel - Apple

Strudel - Poppy-Cherry

Apple strudel with whipped cream

Strudel cheesecake

Tiramisu

Tea

Cappuccino

Espresso

Non-alcoholic beverages

0.5-liter bottles of mineral water, 0.5-liter bottles of juice

Bomb with chocolate icing

Chocolate square

Carafe of lemon water

Pagáče škvarkové

Coffee break pastry

Pilsner beer

A 50-liter container, including an attendant

Snacks

Various types of salty snacks

Toast - Prosecco

Ham rolls

with horseradish foam, baby spinach salad, bread

Ham and cheese plate baguette

Children's appetizer

Bryndza demicat

with chives, crispy onions and herb oil

Bean soup

with smoked meat - smoked pork neck, root vegetables, beans, parsley, bread

Goulash soup

Beef broth

root vegetables, string beans, chopped greens

Beef broth

root vegetables, parsley (without floss)

Chicken broth

root vegetables, floss/garlic dumplings, parsley

Meat broth

with crispy vegetables and meat toretellini

Pumpkin cream

with pumpkin seeds

Christmas cabbage soup, pastries

Pork Stuffed Cabbage Rolls

cream, artisan bread - LACTO-FREE, GLUTEN-FREE

Pork Sparrow

with tarhoňa

Homemade Bryndza Dumplings

Sour cream, chives, roasted onions, bacon - premium

Homemade Pork Cutlet

Serving size: 150 g

Homemade Chicken Cutlet

Serving size: 150 g

Farmhouse chicken breast

sous-vide, parsnip puree (vegan milk) grilled celery on honey, forest fruit gel meat jus with truffle, fresh herbs

Grilled fillet of sea salmon

with creamed spinach and roasted cherry tomatoes, parsley

Grilled Tempeh

Vegan - Grilled Tempeh, Mushroom Sauce

Beef bourgignon

with root vegetables, mushrooms and pearl onions

Beef Goulash

Duck legs

confit hoisin, braised red cabbage, onion mince sauce from the broth

Chicken and pork natural slice

natural sauce, 1/2 rice, 1/2 fries

Chicken slice

with potatoes in butter

Gluten-Free Chicken Cutlet

Homemade Mini Chicken Cutlet + GLUTEN-FREE

Chicken breast , natural pork

Vegetables, baked potatoes, rice

Mini pork schnitzel

Mini Chicken Cutlet

Homemade Mini Chicken Cutlet

Mini Chicken Cutlet

Homemade Mini Chicken Cutlet - GLUTEN FREE

Gluten-Free Schnitzel

Homemade Mini Chicken Cutlet - GLUTEN FREE

Pork tenderloin cutlets

in panko breadcrumbs

Farm chicken breast cutlets

in panko breadcrumbs

Veggie - Baked Tempeh

Veggie - Baked Tempeh - baked potato, grilled vegetables

Chalamade 1 kg

Shopski Salad

200 g per serving

Garden salad

baby spinach, arugula, cherry tomatoes, red onion, cucumber, mustard-honey dressing

Potato salad with mayonnaise

Prosciutto sandwich

70 g

Walnut bread

65 g

Plain ham sandwich bread

80 g

Carlsbad dumpling buttered

Karlovy Vary Dumpling with Butter

Chicken roulade

1000 g

Bowl - stuffed pork belly

1000 g

Meat platter, pickled vegetables

Incising bowl

1500g

Raw bowl with fruit

Bowl of cheese cuts

fruit, nuts, honey mustard

Roasted vegetables

oiled with butter and herbs (carrots, string beans, cauliflower, sugar snap peas)

Roasted Baby Potatoes

With butter and herbs - LACTO-FREE, GLUTEN-FREE

Boiled Butter Potatoes

with parsley

Boiled Butter Potatoes

with parsley

Atrium

Its layout offers a capacity of up to 80 people. The space is ideal for larger wedding receptions, family celebrations (birthday parties, christenings, confirmations, graduations), graduation ceremonies, corporate parties, business meetings, banquets, receptions and balls.

Little Golden Lounge - room decoration

It is ideal for family or corporate events with a capacity of up to 22 people. The lounge consists of two rooms, the first- dining area and the second part of the space is a zone of relaxation and rest on comfortable leather sofas. The lounge has a touch of historical context and evokes a pleasant intimate atmosphere.

Rental of restaurant premises

In the Teledome Hotels, the halls are air-conditioned, well sounded and with high ceilings. There is also a data projector and a large screen for projection. If this technology is used, the hall, or part of the hall, can be darkened to make presentations of photos or family videos stand out.

Preparation and arrangement of the event space

Layout and arrangement of tables, buffets and seating, table setting (tablecloths, napkins, inventory), preparation of catering areas (coffee, drinks, buffet), basic set-up of the area after preparations (not complete clean-up).

Rakóczi's lounge - room preparation

It is ideal for family or corporate events with a capacity of up to 20 people. The lounge consists of two rooms, the first- dining area and the second part of the space is a zone of relaxation and rest on comfortable leather sofas. The lounge has a touch of historical context and evokes a pleasant intimate atmosphere.

Route - Menu

The price for the tour is listed as a total based on the specific event. The listed price is for the organization—Košice Puppet Theater. The total amount is determined based on the client’s selection.

Service charge for beverages supplied by the client

Taking drinks from client, storing and chilling drinks and cakes before the event, using glasses, decanters and bar inventory, basic clean up after events.